Ingredients
1 Cup Rice(Akki)
2 Cups Water
Method
Wash the rice three times in water.Then add two cups of water in the rice .Place the pot(pathre) in the Pressure cooker.Cook till 1 or 2 whistles,turn of the stove.Once the pressure has been released then take the rice out of the cooker.
Your rice is ready to eat.
Serving size 2
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